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Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Purity | Greater than 98.0% as determined by RP-HPLC. |
|---|---|
| Protein Sequence | H-Met-Glu-Val-Gly-Trp-Tyr-Arg-Ser-Pro-Phe-Ser-Arg-Val-Val-His-Leu-Tyr-Arg-Asn-Gly-Lys-OH. |
Storage & Handling
−| Storage | Lyophilized MOG although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution MOG should be stored at 4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles. |
|---|---|
| Form/Appearance | Sterile Filtered White lyophilized (freeze-dried) powder. |
| Buffer/Preservatives | The protein was lyophilized with no additives. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−Myelin Oligodendrocyte Glycoprotein, MOG, MOGIG-2, MGC26137.
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Protein Handling and Storage Guide
Protein Handling Guide
MOG Protein (orb427170)
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