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Severe acute respiratory syndrome coronavirus 2 3C-like proteinase protein
SKU: orb668870
Featured
Description
Research Area
Respiratory Research
Images & Validation
−Item 1 of 1
| Application Notes |
|---|
Key Properties
−| Source | E.coli |
|---|---|
| Biological Origin | Severe acute respiratory syndrome coronavirus 2 (2019-nCoV) (SARS-CoV-2) |
| Tag | N-terminal 10xHis-tagged |
| Expression Region | 3263-3569aa |
| Protein Length | Partial |
| MW | 39.8 kDa |
| Purity | Greater than 90% as determined by SDS-PAGE. |
| Protein Sequence | SGFRKMAFPSGKVEGCMVQVTCGTTTLNGLWLDDVVYCPRHVICTSEDMLNPNYEDLLIRKSNHNFLVQAGNVQLRVIGHSMQNCVLKLKVDTANPKTPKYKFVRIQPGQTFSVLACYNGSPSGVYQCAMRPNFTIKGSFLNGSCGSVGFNIDYDCVSFCYMHHMELPTGVHAGTDLEGNFYGPFVDRQTAQAAGTDTTITVNVLAWLYAAVINGDRWFLNRFTTTLNDFNLVAMKYNYEPLTQDHVDILGPLSAQTGIAVLDMCASLKELLQNGMNGRTILGSALLEDEFTPFDVVRQCSGVTFQ |
Storage & Handling
−| Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
|---|---|
| Form/Appearance | Liquid or Lyophilized powder |
| Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−3C-like proteinase
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Greater than 85% as determined by SDS-PAGE.
35.8 kDa
in vitro E.coli expression system
100 μg, 20 μgSARS-CoV-2 3C-like Proteinase Protein, His Tag (active enzyme, MALS verified) [orb1786168]
Unconjugated
95%
34.7 kDa
SARS-CoV-2 3C-like Proteinase Protein, His Tag (orb1786168) is expressed from E. coli cells. It contains AA Ser 3264 - Gln 3569 (Accession # P0DTC1-1).
1 mg, 100 μg

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Quick Database Links
UniProt
UniProt Details
− No UniProt data available
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide



