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  • FeaturedFeatured Product

    ELISA,  WB

    >85% as determined by SDS-PAGE.

    109.8 kDa

    HEK293 cells

    0.1 mg
  • FeaturedFeatured Product

    >95% as determined by SDS-PAGE

    24 kDa

    100 μg, 500 μg, 20 μg
  • FeaturedFeatured Product

    Greater than 95% as determined by SDS-PAGE.

    22.7 kDa

    Mammalian cell

    20 μg, 100 μg, 1 mg
  • FeaturedFeatured Product
    ActiveActive

    > 97 % by SDS-PAGE and HPLC analyses.

    Approximately 11.5 kDa, a single non-glycosylated polypeptide chain containing 97 amino acids.

    Escherichia coli

    500 μg, 10 μg, 100 μg
  • FeaturedFeatured Product

    Greater than 90% as determined by SDS-PAGE.

    23.2 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • FeaturedFeatured Product

    > 97% as determined by SDS-PAGE and HPLC.

    19.3 kDa

    Yeast

    500 μg, 10 μg, 100 μg
  • FeaturedFeatured Product

    Greater than 90% as determined by SDS-PAGE.

    40.1 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • FeaturedFeatured Product

    Greater than 90% as determined by SDS-PAGE.

    51.7 kDa

    Yeast

    20 μg, 100 μg, 1 mg
  • FeaturedFeatured Product

    Greater than 90% as determined by SDS-PAGE.

    65.7 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • FeaturedFeatured Product

    The purity of the protein is greater than 95% as determined by SDS-PAGE and Coomassie blue staining.

    The protein has a predicted molecular mass of 40.1 kDa after removal of the signal peptide. The apparent molecular mass of VEGFA-hFc is approximately 35-55 kDa due to glycosylation.

    Mammalian

    10 μg, 50 μg, 100 μg

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